Shop Rental Form

Shop Located in College of Law Food Court (S39)

Shop size: 30 Sqms
Rental amount: BD 273
Lease Period: 1 Years

Kindly note: The space is perfectly suited for culinary established businesses specializing in grilled foods and sandwiches, pizzeria including grilling and frying.

Evaluation Criteria

The following criteria will be considered during the selection process:

Menu and Cuisine:  The menu options will be assessed specific to the shop requirements set by UOB, along with the relevance of the offered cuisine to the University of Bahrain community.

Value for Money:  Portion sizes, quality and the value offered in relation to the price will be assessed. This will be evaluated through food tasting by the selection committee.

Experience:  Evaluation will include an assessment of each establishment’s prior experience.

Note:  The shop owner has to create a partition.

Shop Located in College of Law Food Court (S39) – 3

Shop size: 26.8 Sqms
Rental amount: BD 243.880
Lease Period: 1 Years

Evaluation Criteria

The following criteria will be considered during the selection process:

Menu and Cuisine:  The variety and relevance of menu options to the requirements of the University as indicated in the advert.

Quality of Food:  The taste, flavor, overall quality, and adherence to food safety standards. Shortlisted shops will be required to provide their items for food tasting by the selection committee.

Value for Money:  The pricing strategy, portion sizes, and the value offered in relation to the price.

Experience:  Experience in operating food establishments, especially in a similar setting.

Business Plan: Applicants must submit a comprehensive business plan outlining their strategic vision, marketing strategy, operational plans, financial projections, and growth potential. The business plan should demonstrate a clear understanding of the target market, competition, and a path to success.

Interested businesses are encouraged to carefully review these criteria and prepare their applications accordingly.

Other criteria that may be considered include experience of the business and number of branches.

For any inquiries, please contact: (973) 17438086 or (973) 17438983